Dish Restaurant at Le Franschhoek
|
Dish Restaurant is the A la Carte restaurant
within the luxurious Le Franschhoek Hotel and Spa on the outskirts of
Franschhoek (the gourmet capital of
South Africa).
Dish Restaurant
offers diners an opportunity to indulge in a scrumptious
a la carte menu.
With a seducing
menu comprising of delectable dishes from locally
sourced produce, diners are truly spoiled for choice at
Dish.
The menu is
seasonal and under direction of Executive Chef, Scott
Shepherd.
Dish proves to
be a culinary experience in the heart of the gourmet
capital, Franschhoek.
For Wine
Enthusiasts – Dish presents various Wine and Food
pairing evenings throughout the year in conjunction with
local, South African wine estates.
With picturesque
vineyards a stone’s throw away, the sophisticated charm
of Le Franschhoek Hotel and Spa is elegantly portrayed
in Dish Restaurant.
Wedding and
special functions are available throughout the year at
Dish Restaurant.
|
|
Sample Menu
Starters
Soup du Jour
Thyme Marinated Veal
King Oyster
Mushroom
Salad Shirazi
Beef Tartar
Beetroot
Cured Salmon
Mains
Pork
Quince
Guinea Fowl
Line Fish of the Day
Slow Braised Beef Short Rib
Lamb Loin
Braised and Seared Duck
Smoked Aubergine
|
 |
|
|
Trading Hours
Dinner 7 days a week
| Book Your Table |
 |
|
|
| Book Your Transfer |
 |
Website
www.lefranschhoek.co.za/dining
|
|
You can reserve your table by clicking on the “Book Your
Table” button.
You can enquire about your taxi / restaurant
transfer rates by clicking on the “Book Your Transfer” button.
In both cases you will deal direct with the restaurant as well
as the taxi company.
